Whole30 Paleo Easy Homemade Mayo ready in under 5 minutes that’s great to use alone or as a base for so many other dips, dressings, and sauces!
Whole30 Paleo easy homemade mayo recipe – 5 ingredients and ready in under 5 minutes using an immersion blender!
This mayo made my Whole30 experience a lot happier and once I had it down, there was no turning back! I would go as far to say that my paleo experience can be divided into before and after the creation of this mayo. I was inspired by a number of sources but experimented to get my personal favorite ratio of ingredients for the perfect flavor and texture.
It’s ridiculously delicious, and I never cared for mayo from a jar. This is another ball game entirely, trust me. It’s also the base for basically all of the dressings, dips, and sauces I’ve made since eating paleo.
I’m sorry I lived and cooked so long without an immersion blender too, they are THE BOMB for making super quick dressings and it’s literally effortless to make mayo this way. Get one if you don’t have one and you will not regret!
Whole30 Paleo Easy Homemade Mayo
Paleo Whole30 Easy Homemade Mayo
Ingredients
- 1 large whole egg preferably pasture raised
- 2 tsp fresh lemon juice
- 2 tsp spicy brown mustard
- 1/4 tsp salt
- 3/4 cup light tasting olive oil - not extra virgin or avocado oil if preferred
Instructions
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In a tall container, add the egg, lemon juice, mustard, salt, and lastly the olive oil
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Put your immersion blender down to the bottom of the container before turning on. Then set it to high and blend for about 30 seconds before slowly lifting it to the surface of the mixture, and blend another 20 seconds or so or until completely creamy.
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Thats it! You will love it!
Nutrition
Once you start making this you WILL NOT want to stop! Let me know what you think! I love hearing about different variations people try of this 🙂
I am a mayo snob – it’s Hellman’s or nothing. So I was a bit skeptical to say the least. This is delicious!!! I did add 1 Tablespoon of white wine vinegar from a different recipe to this one. It made the best tuna salad ever!!!!
awesome! worked perfectly easiest way over ever made mayo! and so good!
I have the hardest time making Mayo! What’s the secret?
What is the serving size for this? Thanks, turned out great!
I decided to give this mayo recipe a try because I wanted to make chicken salad but I have had a difficult time finding a store bought brand that I like the taste of. I whipped this together (using a standard hand mixer) in no time. It is SOOOO good!! The taste reminds me of Chick-Fil-A’s mayo.
I never follow directions but decided to do this one to the letter! Product came out like a runny dressing consistency! Very sad. Disappointing.
Best tasting, easiest to make homemade Mayo recipe! I literally licked off the immersion blender (carefully!) after tasting it!
Does this mayo have a raw egg in it?
I just made this mayo and it is DELICIOUS!! Came out perfectly creamy and off-white in color, not yellow! I coddled the egg first just to be on the safe side. Great recipe- thanks!
Yes it does, but I coddled it first and it came out fine!
https://www.everydaymaven.com/how-to-coddle-an-egg/