It’s been a long time coming, but TODAY is the day! My first cookbook, Paleo Baking At Home, is officially launching today and I’m beyond excited! Grab your copy here then find more delicious details below.
P.S. – I have a big baking giveaway happening right now on Instagram to celebrate the launch of my cookbook! Head over to my IG feed to enter now.
This book is a dream if you love to bake and want to make healthy versions of all your favorites! Paleo Baking at Home contains 60 NEW Paleo baking recipes that are tried and true, each being tested at least 3 times (and some many more!) to make life WAY easier for you.
There are chapters for cakes and cupcakes, pies and pastry, cookies, muffins and breads, savory baking, scones and other breakfast treats, and brownies and bars. I covered literally everything you could imagine, and added in some unexpected treats as well!
I made sure there’s something for everyone in this book no matter what your tastes may be – from fudgy brownies, to classic fruit pies, to holiday cookies, to savory breads and so much more.
Each chapter is filled with a selection of goodies that range from super easy throw together cookies to more elaborate desserts for special occasions. You get all your basics, plus some extra fancy recipes that will wow everyone you serve!
Here’s where you can order your copy:
Amazon
Barnes & Noble
Target
Indiebound
Indigo
Books-a-Million
More Details About Paleo Baking At Home:
Each recipes gives you measurements in both cups and grams/ml.
I give a description of each recipe along with why I love it and tips to make the recipe successful.
I styled and photographed all 60 recipes in the book myself.
Most (if not all!) recipes are kid friendly and most can also be made with your kids. My kids love baking from this book and getting creative with it, mixing and matching cakes and frostings!
The book has a section of pantry staples with recommended ingredients that you’ll use all the time for the book recipes and the ones on my blog!
Check out the sneak peaks below:
Carrot Cake with Pineapple and “Cream Cheese” Frosting, pg. 21
Classic Chewy Homemade Bagels, pg. 159
Blueberry Scones, pg. 143
Authentic Soft Pretzels, pg. 160
Cherry Pie Bars, pg. 104
A big THANK YOU to every one of you who’s supported my blog over the years. Without you, this book never would’ve been possible and I wouldn’t be where I am today.
I appreciate you trying out my recipes, giving me honest feedback and helping me create a platform to reach so many more of you. It’s been quite the journey and I’ve always felt that we’re in it together!
XO
Michele
Congratulations on the cookbook launch! It’s amazing to see how much passion and detail you’ve poured into every recipe. As someone in the renovation business, I can really relate to the process—creating something from scratch, testing, refining, and finally delivering something people can enjoy in their homes. Just like a great recipe transforms a meal, a well-executed renovation can transform how a space feels and functions. Wishing you tons of success! For those who are looking for expert apartment renovation services in dubai Check this: https://apartmentrenovationdubai.com/
That’s so exciting! Congrats on publishing your cookbook—I love that it’s all about paleo baking and being gluten-free, dairy-free, and refined sugar-free. Healthy treats are always a win in my book. Speaking of books and blogs, I was just browsing https://jevilfight.com/ earlier today and came across some cool wellness tips that reminded me how important it is to focus on good ingredients in our food. Can’t wait to try some recipes from your new cookbook!
Congrats on the cookbook launch! 🎉🎉 That’s so exciting! I love how everything is gluten-free, dairy-free, and no refined sugars—it’s perfect for healthier baking. By the way, I was just browsing https://pokemondeck.com/ earlier today, checking out some cool card combos. Totally unrelated, but it made me think about mixing and matching ingredients like in your recipes. Anyway, can’t wait to try out those paleo treats! 😊
I want to start by congratulating you on the publication of Paleo Baking at Home! That is an amazing accomplishment; your work serves as motivation for people who lead hectic lives, particularly professionals who work and study. Don’t worry, https://cipdassignmenthelp.uk.com/cipd-level-3 can offer helpful assistance in interacting with HR practices. HR students working on health wellness modules with their CIPD coursework resources like your highlight the growing connection between nutrition and employed performance.
Congratulations on your cookbook launch! I’m so excited to see all those paleo baking recipes—gluten-free and dairy-free, that’s a win. I just picked up a few ideas from https://forsakengame.org/ the other day, and now I’m even more inspired to try some of these new recipes. Can’t wait to get my hands on a copy!
The examples you used made the article more relatable, helping readers connect easily with the information provided. Shop satin lipstick online
Yes i am totally agreed with this article and i just want say that this article is very nice and very informative article.I will make sure to be reading your blog more. You made a good point but I can’t help but wonder, what about the other side? !!!!!!Thanks
Yes i am totally agreed with this article and i just want say that this article is very nice and very informative article.I will make sure to be reading your blog more. You made a good point but I can’t help but wonder, what about the other side? !!!!!!Thanks